Product Informations

Premium Cuttlefish Paste

Perfectly and safely made with the finest quality Cuttlefish & premium Surimi, it is elastic and chewy which gives a great pleasure between your teeth. Its biggest uniqueness being the flexibility of size and shape in accords to a consumer’s preference, also rich in calcium and nutrition.

microwave Reheat in microwave for approximately 2 minutes
fry Deep fry in 180°C until golden brown.
steam Steam for approximately 5 minutes.
stew Stir fry with other delicacies (vegetable, seafood, noodle or rice).
steamboat Boil in 100°C hot soup for approximately 1-2 minutes.

Nutritions Fact


Surimi [Fish Meat, Sugar, Egg White Powder, Emulsifier (452)], Cuttlefish, Water, Potato Modified Starch(1420), Palm Oil, Permitted Flavour Enhancer (E621,E631,E627,E635), Sugar, Salt, Permitted Flavouring (Artificial Seafood Flavour), Thickener(407), Egg White Powder, Permitted Colour (171).

Nutrition Information
(Per 100g)

Total Fat
     Saturated Fat
     Trans Fat
     Monounsaturated Fat
     Polyunsaturated Fat
Total Carbohydrate
    Dietary Fiber

   846 kJ
   10.5 g
       7 g
       0 g
       3 g
    0.5 g
     17 mg
  883 mg
     16 g
       6 g
       1 g
     12 g

Preservation method

Keep frozen at -18°C