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Product Informations

Vege Fish Cake

The Vege Fish Cake is rich in protein and various minerals and manufactured strictly safe and hygienic. It has a chewy mushy texture and a mixed filling that give you a mouthful of satisfying bites, definitely the perfect mix of fish and vegetable to a vegan’s delight.

microwave Reheat in microwave for approximately 2 minutes
fry Deep fry in 180°C until golden brown.
steam Steam for approximately 5 minutes.
stew Stir fry with other delicacies (vegetable, seafood, noodle or rice).
steamboat Boil in 100°C hot soup for approximately 1-2 minutes.

Nutritions Fact

Ingredients

pending

Nutrition Information
(Per Serving 0g)

Calories
Calories from Fat

Total Fat
    Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
    Dietary Fiber
    Sugars
Protein

    0 kcal
    0 kcal

    0 g
    0 g
    0 g
    0 mg
  00 mg
    0 g
    0 g
    0 g
    0 g

Preservation method

Keep frozen at -18°C

Packaging