Product Informations

Seafood tofu with cheese

Golden fried with crunchy externalities & flabby insides. Cheddar cheese added was proportionally complementing one another , which also rich in protein & calcium

microwave Reheat in microwave for approximately 2 minutes
fry Deep fry in 180°C until golden brown.
steam Steam for approximately 5 minutes.
stew Stir fry with other delicacies (vegetable, seafood, noodle or rice).
steamboat Boil in 100°C hot soup for approximately 1-2 minutes.

Nutritions Fact


Surimi, Water, Cheese, Thickener (E1420,E407), Palm Oil, Salt, Permitted Flavour Enhancer  (E621,E627,E631), Sugar, Xylose(E967), Egg White Powder, Emulsifier (E451,E452).

Nutrition Information
(Per Serving )

Total Fat/總脂肪
Saturated fat/飽和脂肪
Trans fat/反式脂肪
Monounsaturated fat/單不飽和脂肪
Polyunsaturated fat/多不飽和脂肪
Cholesterol/膽固 醇
Total Carbohydrates/總 碳水化合物
Dietary Fibre/膳食纖維

67.5 kJ
0.3 g
0.17 g
0 g
0.1 g
0.03 g
2.1 mg
125 mg
1.9 g
0.4 g
0.3 g
1.4 g

Preservation method

Keep frozen at -18°C